Ready to sharpen your kitchen skills and cook up some fun? Join us for a short summer 3-week cooking course where you’ll learn and build on essential kitchen skills in a supportive, small-group setting—alongside friendly student volunteers! No experience? No problem! Whether you're a beginner or have some skills, we’ll guide you step by step. Plus, we want to hear about your favorite foods, dietary needs, and interests so we can create the best experience for you. Come with a zest for learning and leave with new skills—and a delicious dinner each week! Sign up today spaces are limited

Volunteers please register to help out.

August 7 - August 21 | Thursdays 4:00-6:00pm

Need financial assistance? Apply for Sequoia scholarship